This is an AMAZING dish, we love finding more to do with our leftover rotisserie chickens than a simple “Chicken Noddle Soup” haha. Also love how you break it down so simply through pictures as well – thanks for this.

I have no doubt that my mom got this recipe from one magazine or other long ago. She didn’t like to clip things, but rather copied them neatly onto an index card for her recipe box (so, no sources for anything lol).

As for the mock turtle soup, I promise, it’s on the way! 😀

I don’t mind a longish list of ingredients but what will stop me in my tracks is something that will sit in the cabinet until (or if) I make that recipe again. My husband typically cleans up if I cook and certainly lets me know when he thinks I’ve gone overboard with pots and pans. Cleaning as I go helps but often there just isn’t time.

I keep hoping to find mock turtle soup here…perfect weather for it (hint hint)!