Comments on: Beef Stroganoff Soup https://soupaddict.com/beef-stroganoff-soup/ Soup recipes, plus stews, chilis, salad recipes, and more foods in bowl. Wed, 13 Dec 2023 15:29:45 +0000 hourly 1 By: SoupAddict https://soupaddict.com/beef-stroganoff-soup/comment-page-1/#comment-981021 Mon, 05 Dec 2022 19:32:59 +0000 https://soupaddict.com/?p=31257#comment-981021 In reply to Marcella.

Hi Marcella, so nice to hear from you! You can absolutely flour the meat – you’re right about the fond! The flavors will be fine; the flour is for body in the soup. As long as it’s all in there, it should be good. And thanks for the well wishes – it’s a journey, that’s for sure!

]]> By: Marcella https://soupaddict.com/beef-stroganoff-soup/comment-page-1/#comment-981018 Mon, 05 Dec 2022 16:14:51 +0000 https://soupaddict.com/?p=31257#comment-981018 PS
Hope you go on feeling better now <3

]]> By: Marcella https://soupaddict.com/beef-stroganoff-soup/comment-page-1/#comment-981017 Mon, 05 Dec 2022 16:13:21 +0000 https://soupaddict.com/?p=31257#comment-981017 Hi Karen, I was thinking about sprinkling flour on the meat strips before browning them, rather than on the veggies. I love sautéed floured meat, I feel it’s so much more flavourful and it helps build a nice fond too. But maybe it’s not good for the flavour profile of this dish?
Thanks for a killer recipe btw <3

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