I’m so glad you enjoyed it! Thanks for stopping back to comment 🙂

Made this for dinner tonight and it is Delicious!! Followed the recipe exactly and it was simple and easy to make. Served it with some baked breadsticks. I think I will bring it to my potluck thanksgiving lunch next week! Thank you for such a great recipe!!!

@Pat, Thanks for stopping back to leave a comment – I’m so glad you enjoyed it!

This was an easy recipe just as advertised. Nice flavor. I used the full 4 tablespoons of red curry paste, the lemongrass and fresh ginger because I had just enough left from another recipe but am more than willing to use ginger paste. At first I thought it had more bite than I expected (or maybe wanted.) However, the flavors seem to mellow a bit by the next day. I would make this again especially as it is one I can throw together quickly.

I can’t believe you posted this! 😀 Mock Turtle soup is definitely on my upcoming list, I just have to photograph everything. My mom’s Mock Turtle soup is one of the consistently great food memories of my childhood. Stay tuned!

And about the weather, I’m worried about that, too. We’re breaking all sorts of heat records this week, and I’m afraid that it will move out … and then it will snow, lol. The trees in my yard aren’t even bothering to turn color – the leaves are just browning up and dropping off.

So hoping one of the soups you’ll post soon is Mock Turtle. While still feeling like summer here in SW Ohio, fall will be here before we know it. At least I hope fall is here before we know it. Sort of worried winter will come without experiencing autumn. Would love to have your Mock Turtle soup recipe to add to our menu.