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Jerry Baxter
  • Coconut Red Lentil Dal-Vegan $11
    Tomato, lentil, onion, coconut milk, shallot, cilantro, parsley, serrano chili, curry, cumin, mustard seed, coriander, turmeric, pepper.
  • Crab Bisque $12
    Water, Dungeness crab, onion, carrots, celery, tomato, bay leaf, tarragon, butter, flour, sherry, heavy cream, milk.
  • Orange and Cumin Sweet Potato-Vegan $11
    Onion, celery, sweet potato, oranges, cumin, cilantro, jalapeno, rice milk and vegetable stock.
  • Parsnip and Pear with Gorgonzola-Vegan/Vegetarian $11
    Parsnips, Anjou pears, pear nectar, vegetable stock, tarragon, thyme, parsley, bay leaf, Gorgonzola, rice milk, balsamic vinegar.

West Seattle


University District